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Category: anolon wok
Our carbon steel wok has been pre-seasoned, eliminating the need for complicated preparation steps. This wok is not intended for long-term storage of corrosive substances. To maintain its non-stick surface, hand wash the wok using cleaning sponges, dry it thoroughly, and apply a light coating of oil. Avoid washing the wok in the dishwasher or using stainless steel sponges.
The package includes a Silicone Spatula, a Carbon Steel Wok, a Vertical Lid, and an Instruction Manual.
Carbon steel is the optimal material for woks, as it develops a natural non-stick surface through seasoning. Our wok is free of any chemical coatings and has been pre-seasoned at high temperatures exceeding 1000°F using nitrogen treatment, resulting in excellent wear resistance, fatigue resistance, corrosion resistance, and high-temperature tolerance.
The large wok pan quickly responds to heat adjustments and is designed to lock in the juices and flavors of the ingredients. Its greater curve and higher walls ensure that heat is evenly distributed, with less concentration on the flat bottom. The broader base and high curvature allow the burner flames to hug the wok, maximizing the area of heat transfer.
The flat-bottomed design of our wok makes it well-suited for home use, as it can be used on various stovetops, including electric, induction, and gas stoves, without requiring a wok ring. In addition to stir-frying, this versatile wok allows for a range of traditional cooking techniques, such as pan-frying, braising, and deep-frying, enabling you to prepare healthy and flavorful meals.
The ergonomic wooden handle provides a comfortable grip and protects against burns. The wok body weighs 3.15 pounds, measures 13 inches wide and 3.9 inches deep, and can accommodate servings for 3-6 people, making it ideal for family meals or small gatherings.
The vertical lid design offers a convenient and comfortable grip, allowing you to "stand it up" instead of leaving it on the countertop. The Todlabe cooking wok set also includes a silicone spatula.
The wok pan with lid comes with a lifetime quality assurance. If you encounter any issues, please reach out to us. Add this versatile and well-crafted wok to your cart and embark on a new chapter in your culinary journey.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
brand | Todlabe | ||||
material | Carbon Steel | ||||
special_feature | Stand-free Lid, Non Stick, Spatula, Pre-Seasoned, No Coating | ||||
color | SteelTop Wok | ||||
capacity | 1.4 Gallons | ||||
compatible_devices | Gas Stove, Induction, Electric Stove, Halogen, Open Fire | ||||
product_care_instructions | Hand Wash Only | ||||
maximum_temperature | 1000 Degrees Fahrenheit | ||||
handle_material | Wood | ||||
number_of_pieces | 3 | ||||
is_oven_safe | No | ||||
model_name | Todlabe Carbon Steel Wok | ||||
has_nonstick_coating | No | ||||
is_dishwasher_safe | No | ||||
recommended_uses_for_product | cooking family meals on the stovetop | ||||
product_dimensions | 20.5 x 13 x 3.9 inches | ||||
item_weight | 2.89 ounces | ||||
manufacturer | Todlabe | ||||
country_of_origin | China | ||||
item_model_number | WP03 | ||||
customer_reviews |
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best_sellers_rank | #1,139 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #2 in Woks & Stir-Fry Pans | ||||
date_first_available | August 28, 2022 |
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